Spicy Salsa Verde & Juniper Berry Marinade

Name: Spicy Salsa Verde & Juniper Berry Marinade
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Mexican
Ingredients: 79 milliliters dry white wine or chicken broth; 79 milliliters chopped fresh parsley; 0 teaspoons coarse ground pepper; 1 teaspoon juniper berries, crushed; 1 teaspoon freshly grated lemon zest; 340 grams (1 1/2 cups) prepared salsa verde

Spicy Salsa Verde & Juniper Berry Marinade might be just the marinade you are searching for. This gluten free, dairy free, and primal recipe serves 8. One portion of this dish contains roughly 0g of protein, 1g of fat, and a total of 23 calories. It is a very affordable recipe for fans of Mexican food. From preparation to the plate, this recipe takes approximately 15 minutes. If you have chicken broth, parsley, coarse ground pepper, and a few other ingredients on hand, you can make it.

Ingredients

Servings:

79milliliters

dry white wine or chicken broth 79milliliters

chopped fresh parsley 0teaspoons

coarse ground pepper 1teaspoon

juniper berries, crushed 1teaspoon

freshly grated lemon zest 340grams

(1 1/2 cups) prepared salsa verde

Recommended wine: Sparkling Rose, Sparkling Wine

Dipping Sauce works really well with Sparkling rosé and Sparkling Wine. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Zonin Sparkling rosé with a 4.2 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.