Spicy Prawncakes With Noodle Salad

Name: Spicy Prawncakes With Noodle Salad
Prep time: 21 min
Cook time: 21 min
Total time: 21 min
Yield: 2
Cuisine: Global
Ingredients: 1 Tbsp brown sugar; 1 small bunch a coriander , chopped; 2 Tbsps fish sauce; 2 limes , juiced; 2 servings olive oil for frying; 250 grams raw peeled prawns; 1 red chilli , finely chopped; 100 grams flat rice noodles; 4 spring onions , sliced; 3 Tbsps sweet chilli sauce; 1 Tbsp Thai red curry paste

Need a dairy free and pescatarian main course? Spicy Prawncakes With Noodle Salad could be an excellent recipe to try. One portion of this dish contains about 30g of protein, 4g of fat, and a total of 428 calories. This recipe serves 2. This recipe covers 24% of your daily requirements of vitamins and minerals. Head to the store and pick up juice of lime, a coriander, spring onions, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.

Ingredients

Servings:

1Tbsp

brown sugar 1small bunch

a coriander , chopped 2Tbsps

fish sauce 2

limes , juiced 2servings

olive oil for frying 250grams

raw peeled prawns 1

red chilli , finely chopped 100grams

flat rice noodles 4

spring onions , sliced 3Tbsps

sweet chilli sauce 1Tbsp

Thai red curry paste

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp on the menu? Try pairing with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The GIFFT by Kathie Lee Gifford Pinot Grigio with a 4.8 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.