Spicy Cold Tomatillo Soup

Name: Spicy Cold Tomatillo Soup
Prep time: 2 h 16 min
Cook time: 2 h 16 min
Total time: 2 h 16 min
Yield: 1
Cuisine: Global
Ingredients: 1 small avocado, peeled, pitted, and cut into 1-inch cubes; 59 milliliters roughly chopped cilantro; 1 teaspoons coarse salt; 237 milliliters peeled, seeded, and roughly chopped cucumber; 3 garlic cloves, unpeeled; 1 Tbsp freshly squeezed lime juice; 59 milliliters roughly chopped onion; 118 milliliters plain nonfat yogurt; 1 serrano chile; 454 grams tomatillos, hulled and washed; 118 milliliters water

Spicy Cold Tomatillo Soup is a gluten free, primal, and vegetarian main course. This recipe serves 1. One portion of this dish contains roughly 17g of protein, 35g of fat, and a total of 587 calories. Autumn will be even more special with this recipe. A mixture of nonfat yogurt, tomatillos, coarse salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the coarse salt you could follow this main course with the Healthy Raw Chocolate Pudding as a dessert.