Spicy Butternut Squash Meatloaf

Name: Spicy Butternut Squash Meatloaf
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 6 servings coarse salt and ground pepper; 1 large egg; 2 teaspoons chopped fresh sage leaves; 2 garlic cloves, minced; 680 grams ground pork or turkey; 2 teaspoons extra-virgin olive oil; 118 milliliters ounces pancetta or bacon, diced medium; 78 grams cup grated parmesan; 1 teaspoon red-pepper flakes; 237 milliliters to 2 slices white sandwich bread, diced medium; 177 milliliters small yellow onion, diced medium

You can never have too many main course recipes, so give Spicy Butternut Squash Meatloaf a try. This recipe makes 6 servings with 421 calories, 26g of protein, and 30g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. If you have sandwich bread, olive oil, egg, and a few other ingredients on hand, you can make it. To use up the coarse salt you could follow this main course with the Healthy Raw Chocolate Pudding as a dessert. From preparation to the plate, this recipe takes approximately 1 hour.