Spicy Brussels Sprouts
Need a gluten free and vegetarian side dish? Spicy Brussels Sprouts could be an amazing recipe to try. One serving contains 113 calories, 4g of protein, and 6g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of jalapeño pepper, butter, garlic clove, and a handful of other ingredients are all it takes to make this recipe so flavorful.
Instructions
Cut each brussels sprout in half, and slice into shreds.
Melt butter in a large skillet over medium-high heat.
Add jalapeo pepper and garlic; saut until tender.
Add sprouts, and saut 2 minutes.
Sprinkle with sugar; saut 1 more minute.