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Spiced Devil's Food Cake

Spiced Devil's Food Cake
Spiced Devil's Food Cake might be just the dessert you are searching for. This recipe covers 15% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 514 calories, 11g of protein, and 23g of fat per serving. This recipe serves 12. A mixture of eggs, vanillan extract, baking soda, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 55 minutes.

Instructions

1
In a large bowl, cream butter and sugar until light and fluffy.
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ButterButter
CreamCream
SugarSugar
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2
Add eggs, one at a time, beating well after each addition.
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EggEgg
3
Add vanilla.
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VanillaVanilla
4
Sift together all dry ingredients; add to creamed mixture alternately with buttermilk.
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ButtermilkButtermilk
5
Pour into two greased and floured 9-in. round baking pans.
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Baking PanBaking Pan
6
Bake at 350° for 30-35 minutes or until a toothpick comes out clean. Cool on wire racks for 10 minutes before removing from pans.
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ToothpicksToothpicks
OvenOven
7
In a small bowl, combine all icing ingredients except nuts.
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IcingIcing
NutsNuts
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BowlBowl
8
Spread frosting between layers and over the top and sides of cake.
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FrostingFrosting
SpreadSpread
9
Garnish with almonds if desired.
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AlmondsAlmonds
DifficultyExpert
Ready In55 m.
Servings12
Health Score7
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
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