Spiced Baked Apple with Walnuts

Name: Spiced Baked Apple with Walnuts
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 4 servings apples; 4 servings butter; 4 servings cinnamon; 4 servings lemon; 4 servings light brown sugar; 4 servings raisins; 4 servings walnut

Spiced Baked Apple with Walnuts might be just the dessert you are searching for. This recipe serves 4. This recipe covers 11% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and vegetarian recipe has 364 calories, 6g of protein, and 24g of fat per serving. If you have apples, butter, cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour.

Instructions

Preheat the oven to 350F (145C). Carefully cut a 1 in (2.5cm) slice from the top of each apple. Rub cut surfaces of the apples with the lemon as you work. Using an apple corer or a small, sharp knife, remove the core from each apple, leaving the bottom in (3mm) intact.

Ingredients you will need

Apple

Lemon

Dry Seasoning Rub

Equipment you will use

Apple Corer

Knife

Oven

Put the walnuts, butter, raisins, brown sugar, and cinnamon into a food processor and pulse several times. The mixture should be coarse, not pured.

Ingredients you will need

Brown Sugar

Cinnamon

Raisins

Walnuts

Butter

Equipment you will use

Food Processor

Fill each apple cavity with the walnut mixture and replace the tops. Arrange the apples upright in a shallow, ovenproof dish, then pour in about in (1cm) water.

Ingredients you will need

Apple

Walnuts

Water

Bake for 30 minutes or until the flesh is tender when pierced with the point of a knife. When slightly cooled, carefully remove the apples from the baking dish, transfer them to serving plates, and serve hot.

Ingredients you will need

Apple

Equipment you will use

Baking Pan