Soy-Lime Lamb Chops
Soy-Lime Lamb Chops is a gluten free and dairy free side dish. One serving contains 106 calories, 7g of protein, and 2g of fat. This recipe serves 4. From preparation to the plate, this recipe takes roughly 17 minutes. Head to the store and pick up pepper, lime juice, lamb loin chops, and a few other things to make it today.
Instructions
Combine first 6 ingredients in a large zip-top plastic bag.
Add lamb; seal bag, and marinate in refrigerator 3 hours, turning occasionally.
Remove lamb from bag, reserving marinade.
Pour marinade into a 2-cup glass measure, and microwave at HIGH 1 minute or until boiling; cook 1 additional minute.
Place lamb on grill rack; grill 4 to 5 minutes on each side or until lamb is done, basting occasionally with reserved marinade.