Sour Cream Coffee Cake With Brown Sugar Streusel

Name: Sour Cream Coffee Cake With Brown Sugar Streusel
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 9
Cuisine: Global
Ingredients: 2 drops pure almond extract; 1 teaspoon baking powder; 0 teaspoons baking soda; 118 milliliters oz. very soft unsalted butter; more for the pan; 237 milliliters 5-1/4 oz. cake flour; 1 large egg, at room temperature; 1 large egg yolk, at room temperature; 177 milliliters 3-3/8 oz. all-purpose flour; more for the pan; 177 milliliters granulated sugar; 1 teaspoons ground cinnamon; 118 milliliters packed light brown sugar; 118 milliliters sour cream, at room temperature; 0 teaspoons table salt; 4 Tbs 2-1/4 oz. unsalted butter, melted; more if needed; 1 teaspoon pure vanilla extract; 0 plus 1/8 tsp. table salt

You can never have too many morn meal recipes, so give Sour Cream Coffee Cake With Brown Sugar Streusel a try. One serving contains 376 calories, 4g of protein, and 19g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 9. A mixture of almond extract, table salt, granulated sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 45 minutes.