Sour Cream Chicken Enchiladas

Name: Sour Cream Chicken Enchiladas
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Mexican
Ingredients: 8 flour tortillas; 1 teaspoon kosher salt; 1 Tbsp olive oil; 59 milliliters chopped onion; 118 milliliters sour cream

The recipe Sour Cream Chicken Enchiladas could satisfy your Mexican craving in around 35 minutes. One portion of this dish contains roughly 4g of protein, 9g of fat, and a total of 181 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up onion, cream, olive oil, and a few other things to make it today. It is a good option if you're following a vegetarian diet.

Ingredients

Servings:

flour tortillas 1teaspoon

kosher salt 1Tbsp

olive oil 59milliliters

chopped onion 118milliliters

sour cream

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Dutton-Goldfield Emerald Ridge Vineyard Pinot Noir with a 4.9 out of 5 star rating seems like a good match. It costs about 58 dollars per bottle.