Smoked Turkey Stewed In West African "gravy

Need a gluten free, dairy free, and whole 30 soup? Smoked Turkey Stewed In West African "gravy could be a great recipe to try. This recipe makes 4 servings with 255 calories, 5g of protein, and 23g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up garlic, turkey thigh, onion, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Ingredients

Servings:

2Cloves

Garlic, crushed 4servings

oil 1

Small Onion, chopped 118milliliters

Melon Seeds (Pumpkin Seeds may be substituted)118milliliters

Tomato Puree 1

Smoked Turkey Thigh 355milliliters

Water

Recommended wine: Pinotage, Chenin Blanc, Riesling

Pinotage, Chenin Blanc, and Riesling are great choices for African. The best wine for African dishes will depend on the dish, but a fruity, aromatic white wine is a safe bet for spicy dishes while pinotage would be a traditional match for South African cuisine. You could try Beaumont Pinotage. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 32 dollars per bottle.