RecipesMagazine

Smoked Sausage and Corn Frittata

Smoked Sausage and Corn Frittata
Smoked Sausage and Corn Frittatan is From preparation to the plate, this recipe takes roughly 21 minutes.

Instructions

1
Heat a medium nonstick skillet over medium-high heat. Coat pan with cooking spray.
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Cooking SprayCooking Spray
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Frying PanFrying Pan
2
Add sausage; saut 4 minutes or until browned. Stir in corn and, if desired, red pepper; reduce heat to medium-low.
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Red PepperRed Pepper
SausageSausage
CornCorn
3
Combine egg and egg whites in a small bowl; stir with a whisk.
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Egg WhitesEgg Whites
EggEgg
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WhiskWhisk
BowlBowl
4
Drizzle evenly over sausage mixture. Cover and cook 8 minutes or until almost set.
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SausageSausage
5
Remove pan from heat; sprinkle evenly with cheese and 1 1/2 tablespoons cilantro. Cover and let stand 2 minutes.
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CilantroCilantro
CheeseCheese
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Frying PanFrying Pan
6
Sprinkle with 1 1/2 tablespoons cilantro.
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CilantroCilantro
7
Cut into 4 wedges.
DifficultyNormal
Ready In21 m.
Servings4
Health Score4
Gluten Free
DietsGluten Free
Dish TypesLunchMain CourseMain DishDinner
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