Smoked Corn on the Cob

Name: Smoked Corn on the Cob
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 4
Cuisine: American
Ingredients: 4 corn on the cob; 1 Tbsp honey; 1 Tbsp fresh lime juice; 1 Tbsp oil; 4 servings salt and pepper

The recipe Smoked Corn on the Cob is ready in around 1 hour and 30 minutes and is definitely a great gluten free, dairy free, and vegetarian option for lovers of American food. One portion of this dish contains approximately 3g of protein, 5g of fat, and a total of 125 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up corn on the cob, oil, lime juice, and a few other things to make it today.