Smoked Chicken
Smoked Chicken might be a good recipe to expand your main course collection. One serving contains 604 calories, 44g of protein, and 38g of fat. This gluten free and dairy free recipe serves 6. A mixture of honey, bbq sauce, chicken, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 3 hours and 15 minutes.
Instructions
Preheat outdoor smoker to approximately 225 degrees F.
Rinse chicken with cold water and pat dry.
Combine oil, BBQ rub, chipotle powder and lemon pepper in a small bowl. Use a brush to coat the entire chicken in the mixture.
Place chicken in the smoker and smoke until internal temperature of chicken reaches 180 degrees F on an instant-read thermometer, about 3 hours.
Brush with BBQ just before serving, if desired.
In a small saucepan, combine all ingredients and bring to a simmer for flavors to combine.