Slow Roasted Parsnips in Orange Honey and Mint Sauce

Name: Slow Roasted Parsnips in Orange Honey and Mint Sauce
Prep time: 1 h 50 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters honey; 3 oranges, juice of; 2 teaspoons mint leaves; 1 orange, zest of; 6 parsnips, trimmed and quartered; 79 milliliters sherry wine

You can never have too many side dish recipes, so give Slow Roasted Parsnips in Orange Honey and Mint Sauce a try. This recipe covers 20% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, and primal recipe has 343 calories, 3g of protein, and 1g of fat per serving. This recipe serves 4. If you have orange zest, juice of orange, mint leaves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 50 minutes.