Slow-Cooker Spicy Asian Barbecued Drummettes

Name: Slow-Cooker Spicy Asian Barbecued Drummettes
Prep time: 3 h 15 min
Cook time: 3 h 15 min
Total time: 3 h 15 min
Yield: 4
Cuisine: Asian
Ingredients: 237 milliliters honey barbecue sauce; 1 kilograms chicken wing drummettes (about 20); 3 cloves garlic, finely chopped; 0 teaspoons pepper; 1 teaspoons salt; 1 Tbsp soy sauce; 1 Tbsp Sriracha sauce

Slow-Cooker Spicy Asian Barbecued Drummettes might be just the main course you are searching for. This recipe serves 4. One serving contains 538 calories, 35g of protein, and 30g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. Head to the store and pick up honey barbecue sauce, soy sauce, garlic, and a few other things to make it today.

Instructions

Set oven control to broil. Spray 3 1/2- to 4-quart slow cooker with cooking spray. Spray broiler pan rack with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Broiler Pan

Slow Cooker

Oven

Sprinkle drummettes with salt and pepper.

Ingredients you will need

Salt And Pepper

Chicken Drumettes

Place on rack in pan.

Equipment you will use

Frying Pan

Broil 3 inches from heat 8 minutes or until browned.

Place drummettes in slow cooker. In small bowl, mix barbecue sauce, Sriracha sauce, soy sauce and garlic; pour over drummettes.

Ingredients you will need

Barbecue Sauce

Sriracha

Chicken Drumettes

Soy Sauce

Garlic

Equipment you will use

Slow Cooker

Bowl

Cover; cook on Low heat setting 3 hours.

Serve with sauce for dipping.

Ingredients you will need

Sauce

Garnish with sesame seed and onions.

Ingredients you will need

Sesame Seeds

Onion

Equipment

Ingredients

Servings:

237milliliters

honey barbecue sauce 1kilograms

chicken wing drummettes (about 20)3cloves

garlic, finely chopped 0teaspoons

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian can be paired with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. One wine you could try is Dry Creek Vineyard Dry Chenin Blanc, Wine. It has 5 out of 5 stars and a bottle costs about 15 dollars.