Slow Cooker Curried Chicken and Rice

Slow Cooker Curried Chicken and Rice
Slow Cooker Curried Chicken and Rice might be just the main course you are searching for. This gluten free and dairy free recipe serves 6. One serving contains 336 calories, 23g of protein, and 4g of fat. From preparation to the plate, this recipe takes roughly 8 hours and 35 minutes. Head to the store and pick up onion, salt, curry powder, and a few other things to make it today. To use up the curry powder you could follow this main course with the Curry Ice Cream with Mango and Pistachio as a dessert.

Instructions

1
Place chicken in slow cooker; top with potatoes, onions and apples.
Ingredients you will need
PotatoPotato
Whole ChickenWhole Chicken
AppleApple
OnionOnion
Equipment you will use
Slow CookerSlow Cooker
2
Sprinkle with curry powder and salt.
Ingredients you will need
Curry PowderCurry Powder
SaltSalt
3
Add enough water to broth to measure 2 cups; pour over ingredients in slow cooker. Cover with lid. Cook on LOW for 7 to 8 hours (or on HIGH for 4 to 5 hours).
Ingredients you will need
BrothBroth
WaterWater
Equipment you will use
Slow CookerSlow Cooker
4
Stir in peas and rice. Cover. Cook on LOW an additional 20 min. or until rice is tender.
Ingredients you will need
PeasPeas
RiceRice

Equipment

DifficultyExpert
Ready In8 hrs, 35 m.
Servings6
Health Score28
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