Slow-Cooker Chicken "Osso Buco

Slow-Cooker Chicken "Osso Buco might be just the main course you are searching for. This recipe covers 26% of your daily requirements of vitamins and minerals. One serving contains 372 calories, 28g of protein, and 6g of fat. This recipe serves 4. A mixture of canned tomatoes, flour, brown rice, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the cooked brown rice you could follow this main course with the Breakfast Rice Pudding as a dessert. From preparation to the plate, this recipe takes roughly 6 hours and 15 minutes.

Instructions

Toss chicken with flour; place in slow cooker sprayed with cooking spray.

Ingredients you will need

Cooking Spray

Whole Chicken

All Purpose Flour

Equipment you will use

Slow Cooker

Add all remaining ingredients except rice; stir. Cover with lid. Cook on LOW 6 to 8 hours (or on HIGH 3 to 4 hours).

Ingredients you will need

Rice

Stir chicken mixture until sauce is thickened.

Ingredients you will need

Whole Chicken

Sauce

Serve over rice.

Ingredients you will need

Rice

Equipment

Slow Cooker

Ingredients

Servings:

397grams

can stewed tomatoes, undrained 1

carrot, finely chopped 710milliliters

hot cooked brown rice 59milliliters

flour 1teaspoon

zest and 1 Tbsp. juice from 1 lemon 454grams

boneless skinless chicken thighs 2Tbsps

KRAFT Sun Dried Tomato Vinaigrette Dressing

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian works really well with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. You could try Casan Emma Chianti Classico. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 21 dollars per bottle.