Slow Cooker Cassoulet
Need a gluten free and dairy free main course? Slow Cooker Cassoulet could be a tremendous recipe to try. This recipe makes 6 servings with 472 calories, 57g of protein, and 10g of fat each. This recipe covers 34% of your daily requirements of vitamins and minerals. Head to the store and pick up turkey kielbasa, parsley, onion, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes roughly 5 hours and 20 minutes.
Instructions
Place the chicken into the bottom of a slow cooker. Stir together the onion, garlic, parsley, salt, pepper, cannellini beans, and turkey kielbasa in a large bowl.
Pour the mixture over the chicken in the slow cooker, and pour the wine over all the ingredients. Cover, set the cooker to Low, and cook until the chicken is very tender and the cassoulet is thickened, 5 to 6 hours.