Slow Cooker Baked Beans

Name: Slow Cooker Baked Beans
Prep time: 8 h 10 min
Cook time: 8 h 10 min
Total time: 8 h 10 min
Yield: 12
Cuisine: Global
Ingredients: 118 milliliters hickory-flavored barbeque sauce; 118 milliliters packed brown sugar; 1 kgs great Northern beans, drained and rinsed; 113 grams cooked ham, diced; 1 teaspoon dry mustard; 1 green bell pepper, diced; 118 milliliters ketchup; 1 large onion, diced

Slow Cooker Baked Beans requires roughly 8 hours and 10 minutes from start to finish. This recipe makes 12 servings with 199 calories, 10g of protein, and 1g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. It works well as a very reasonably priced side dish. A mixture of hickory-flavored barbeque sauce, ham, mustard, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Mix barbeque sauce, ketchup, brown sugar, and mustard together in a 4-quart slow cooker until smooth. Stir beans, green bell pepper, onion, and ham into barbeque sauce mixture.

Ingredients you will need

Green Pepper