Skillet-Toasted Corn Salad

Name: Skillet-Toasted Corn Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 6 ears sweet corn, husked and kernels removed; 3 cloves garlic, minced; 79 milliliters lemon juice; 79 milliliters olive oil, divided; 118 milliliters shredded Parmesan cheese; 1 teaspoons pepper; 3 dashes hot pepper sauce; 4 red, yellow and/or green peppers, coarsely chopped; 1 head romaine lettuce, cut crosswise into 1-inch pieces; 0 teaspoons salt; 1 Tbsp Worcestershire sauce

Skillet-Toasted Corn Salad might be just the side dish you are searching for. This recipe makes 8 servings with 193 calories, 6g of protein, and 12g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. Head to the store and pick up pepper sauce, romaine lettuce, lemon juice, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.