Skewers of Glory

Name: Skewers of Glory
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 30
Cuisine: Global
Ingredients: 454 grams Thin Bacon, Cut In Half Crosswise; 1 Tbsp Fresh Minced Ginger; 3 cloves Garlic, Minced; 2 whole Green Onions, Sliced; 2 Juice Of Lemon; 907 grams Jumbo Shrimp, Peeled And Deveined, Tails Off; 1 Dash Of Kosher Salt; 1 whole Fresh Pineapple, Cut Into Chunks; 1 teaspoons Red Pepper Flakes; 1 Tbsp Sugar; 118 milliliters Thick Teriyaki Sauce

This gluten free and dairy free recipe serves 30. One portion of this dish contains about 9g of protein, 6g of fat, and a total of 116 calories. If you have bacon, sugar, juice of lemon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 50 minutes.

Instructions

Preheat the oven to 400 degrees. Soak 30 wooden skewers in water for 1 hour. Make the marinade by combining teriyaki sauce, garlic, ginger, sugar, red pepper flakes, lemon juice, salt, and green onions. Stir together and set aside.

Ingredients you will need

Red Pepper Flakes

Teriyaki Sauce

Green Onions

Lemon Juice

Marinade

Garlic

Ginger

Sugar

Water

Salt

Equipment you will use

Wooden Skewers

Oven

Place a chunk of pineapple on top of a shrimp, then wrap the whole thing in half a slice of bacon. Thread a skewer through the whole thing to anchor it all together. Repeat with the rest of the shrimp, pineapple, and bacon.

Ingredients you will need

Pineapple

Shrimp

Bacon

Wrap

Equipment you will use

Skewers

Brush all the skewers with the marinade then bake them for 10 to 12 minutes.

Ingredients you will need

Marinade

Equipment you will use

Oven

Skewers

Remove them from the oven and brush again, then return them for 7 to 8 minutes, or until the bacon is sizzling and the shrimp is cooked.Arrange them on a platter and sprinkle them with sliced green onion.

Ingredients you will need

Green Onions

Shrimp

Bacon

Equipment you will use

Oven

Serve warm or at room temperature!(Note: Assemble the skewers just before putting them in the oven, as they don't do well assembled ahead of time.)

Equipment you will use

Skewers

Oven