Singapore Sling Slush

Name: Singapore Sling Slush
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 46
Cuisine: Global
Ingredients: 118 milliliters cherry juice; 473 milliliters gin; 118 milliliters grenadine syrup; 118 milliliters lemon juice; 4 liters lemon-lime flavored carbonated beverage; 170 grams frozen pink lemonade concentrate, thawed; 46 maraschino cherries; 118 milliliters cherry brandy liqueur; 591 milliliters pineapple juice; 946 milliliters water; 118 milliliters white sugar

Singapore Sling Slush might be a good recipe to expand your dessert recipe box. This recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 0g of protein, 0g of fat, and a total of 103 calories. This recipe serves 46. If you have maraschino cherries, lemon-lime carbonated beverage, grenadine syrup, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

Dissolve the sugar in the water in a gallon-sized, freezer-safe container. Stir in the grenadine, cherry juice, lemon juice, cherry brandy, gin, pineapple juice, and lemonade concentrate. Freeze for 24 hours, stirring at least twice during this time.

Ingredients you will need

Lemonade Concentrate