Simple Spaghetti with Marinara

Simple Spaghetti with Marinara
Simple Spaghetti with Marinara might be just the main course you are searching for. One serving contains 789 calories, 27g of protein, and 41g of fat. This recipe serves 6. From preparation to the plate, this recipe takes approximately 45 minutes. If you have spaghetti, garlic clove, vacuum-packed tomatoes, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.

Instructions

1
Cook pasta according to package directions, until al dente. While the pasta cooks, heat 2 tablespoons oil in a large saucepan over medium heat. Chop together 1 cup parsley and garlic clove.
Ingredients you will need
Whole Garlic ClovesWhole Garlic Cloves
ParsleyParsley
PastaPasta
Cooking OilCooking Oil
Equipment you will use
Sauce PanSauce Pan
2
Add to pan, and cook 2 minutes; season with salt and pepper.
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Salt And PepperSalt And Pepper
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Frying PanFrying Pan
3
Add the tomatoes; reduce heat to low, and simmer 10 minutes, or until slightly thickened. Toss pasta and sauce together; top with Parmesan.
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ParmesanParmesan
TomatoTomato
PastaPasta
SauceSauce
DifficultyMedium
Ready In45 m.
Servings6
Health Score66
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