Simple Herbed Barley Salad

Name: Simple Herbed Barley Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters very thinly sliced carrots, (use a mandolin for best results); 237 milliliters very thinly sliced celery, (use a mandolin for best results); 118 milliliters chopped celery leaves; 2 teaspoons dijon mustard; 237 milliliters very thinly sliced fennel (use a mandolin for best results); 0 teaspoons honey; 1 Juice lemon; 1 Zest of lemon; 59 milliliters olive oil; 118 milliliters Italian parsley; 237 milliliters pearled barley; 4 servings Freshly ground pepper, to taste; 1 teaspoon salt; 473 milliliters chicken or vegetable broth; 237 milliliters water; 59 milliliters white wine vinegar

Simple Herbed Barley Salad might be just the side dish you are searching for. This recipe serves 4. This recipe covers 19% of your daily requirements of vitamins and minerals. One serving contains 331 calories, 6g of protein, and 14g of fat. Head to the store and pick up carrots, water, lemon zest, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a dairy free and vegetarian diet.