Shrimp Pasta Salad With Cucumber And Dill

Name: Shrimp Pasta Salad With Cucumber And Dill
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Coarse salt and ground pepper; 1 teaspoon Dijon mustard; 118 milliliters roughly chopped dill; 1 English cucumber, halved lengthwise and thinly sliced; 2 Tbsps fresh lemon juice; 2 Tbsps light mayonnaise; 2 Tbsps olive oil; 340 grams shell pasta; 454 grams peeled and deveined shrimp, tails on (if desired)

Shrimp Pasta Salad With Cucumber And Dill might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains around 35g of protein, 12g of fat, and a total of 524 calories. This recipe covers 22% of your daily requirements of vitamins and minerals. A mixture of coarse salt and ground pepper, cucumber, dill, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It is a good option if you're following a dairy free and pescatarian diet.