Sesame-Garlic Brown Rice

Sesame-Garlic Brown Rice
Need a gluten free and vegan side dish? Sesame-Garlic Brown Rice could be a tremendous recipe to try. One serving contains 123 calories, 3g of protein, and 2g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up water, carrot, green onions, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Combine water and rice in a medium saucepan; bring to a boil over medium heat. Cover, reduce heat, and simmer 10 minutes or until water is absorbed.
Ingredients you will need
WaterWater
RiceRice
Equipment you will use
Sauce PanSauce Pan
2
Heat sesame oil in a small skillet; add carrot, and saut 2 to 3 minutes or until crisp-tender.
Ingredients you will need
Sesame OilSesame Oil
CarrotCarrot
Equipment you will use
Frying PanFrying Pan
3
Remove rice from heat; stir in sauted carrot, garlic, and remaining ingredients.
Ingredients you will need
CarrotCarrot
GarlicGarlic
RiceRice
DifficultyMedium
Ready In45 m.
Servings4
Health Score32
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