Seattle Caramel Apples

Name: Seattle Caramel Apples
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 397 grams package individually wrapped caramels, unwrapped; 6 wooden sticks; 6 Granny Smith apples; 237 milliliters semisweet chocolate chips; 1 teaspoons vanilla extract; 2 Tbsps water; 710 milliliters trail mix

Seattle Caramel Apples is a gluten free recipe with 6 servings. One portion of this dish contains roughly 11g of protein, 23g of fat, and a total of 602 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. It will be a hit at your Halloween event. Head to the store and pick up individually wrapped caramels, water, granny smith apples, and a few other things to make it today.

Instructions

Insert wooden sticks 3/4 of the way into the stem end of each apple.

Ingredients you will need

Apple

Place apples on a cookie sheet covered with lightly greased aluminum foil.

Ingredients you will need

Apple

Equipment you will use

Aluminum Foil

Baking Sheet

Combine caramels and water in a saucepan over low heat. Cook, stirring often, until caramel melts and is smooth. Stir in the vanilla. Dip each apple into the caramel and gently run apples around insides of saucepan to scrape off some of the caramel. Scrape excess caramel from the apple bottoms using the side of the saucepan.

Ingredients you will need

Caramel