Scrumptious Beef and Potato Casserole

Scrumptious Beef and Potato Casserole
Scrumptious Beef and Potato Casserole might be just the main course you are searching for. This recipe serves 8. One serving contains 484 calories, 41g of protein, and 25g of fat. If you have onion, condensed cream of mushroom soup, shortening, and a few other ingredients on hand, you can make it. To use up the sour cream you could follow this main course with the Sour Cream Apple Pie as a dessert. It is perfect for Autumn. From preparation to the plate, this recipe takes roughly 2 hours and 30 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
2
In a large skillet over high heat, melt the shortening and quickly brown the ground beef with the onion. Stir in water and bring to a boil. Cover, reduce heat to low and simmer for 30 minutes.
Ingredients you will need
Ground BeefGround Beef
ShorteningShortening
OnionOnion
WaterWater
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Frying PanFrying Pan
3
In a medium bowl, thoroughly mix the condensed cream of mushroom soup, sour cream, milk, salt and pepper. Set aside.
Ingredients you will need
Condensed Cream Of Mushroom SoupCondensed Cream Of Mushroom Soup
Salt And PepperSalt And Pepper
Sour CreamSour Cream
MilkMilk
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BowlBowl
4
Pour meat mixture into a 9x13 inch baking dish. Arrange potatoes over the meat.
Ingredients you will need
PotatoPotato
MeatMeat
Equipment you will use
Baking PanBaking Pan
5
Pour soup mixture over the potatoes.
Ingredients you will need
PotatoPotato
SoupSoup
6
Sprinkle with Cheddar cheese. Top with whole wheat flake cereal.
Ingredients you will need
Cheddar CheeseCheddar Cheese
CerealCereal
WheatWheat
7
Bake in preheated oven, uncovered, for 1 1/2 hours.
Equipment you will use
OvenOven
DifficultyExpert
Ready In2 hrs, 30 m.
Servings8
Health Score35
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