Sauteed Chicken Breast With Clover Honey and Chili

Name: Sauteed Chicken Breast With Clover Honey and Chili
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: American
Ingredients: 237 milliliters chicken stock; 3 Tbsps hot chili paste, ancho chilies; 4 Tbsps chopped cilantro leaves; 1 teaspoon ground cumin; 4 servings fresh ground black pepper, to taste; 118 milliliters r honey, slightly warmed; 2 Tbsps olive oil; 118 milliliters pecans, roughly chopped, and toasted; 4 servings salt, to taste; 3 Tbsps finely-chopped shallots; 3 Tbsps sherry wine vinegar; 454 grams boneless skinless chicken breast, sliced thin strips; 59 milliliters sour cream

The recipe Sauteed Chicken Breast With Clover Honey and Chili is ready in about 1 hour and is definitely a super gluten free option for lovers of American food. This recipe makes 4 servings with 477 calories, 28g of protein, and 23g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. The Super Bowl will be even more special with this recipe. It works well as a reasonably priced main course. A mixture of r honey, chili paste, sherry wine vinegar, and a handful of other ingredients are all it takes to make this recipe so flavorful.