Sausage, Fennel And Leek Puff

Name: Sausage, Fennel And Leek Puff
Prep time: 2 h 8 min
Cook time: 2 h 8 min
Total time: 2 h 8 min
Yield: 6
Cuisine: Global
Ingredients: 6 egg whites; 4 egg yolks, lightly beaten; 1 fennel bulb, halved and cut lengthwise into &nbsp 1/2-inch strips; 118 milliliters chopped green onions, green serving &nbsp only; 237 milliliters finely ground cornmeal; 2 leeks, white serving only, chopped into 1/2- &nbsp inch pieces; 591 milliliters milk; 6 servings Salt and freshly ground pepper, to taste; 454 grams mild Italian sausage, casings removed; 237 milliliters grated sharp cheddar cheese; 118 milliliters sour cream

Need a gluten free main course? Sausage, Fennel And Leek Puff could be a super recipe to try. This recipe serves 6. One portion of this dish contains about 29g of protein, 38g of fat, and a total of 594 calories. Head to the store and pick up mild sausage, salt and pepper, fennel bulb, and a few other things to make it today. To use up the ground cornmeal you could follow this main course with the Cornmeal Pie as a dessert. From preparation to the plate, this recipe takes about 2 hours and 8 minutes.