Sauced: Strawberry-Blackberry Sauce

Name: Sauced: Strawberry-Blackberry Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 473 milliliters whole fresh blackberries; 237 milliliters granulated sugar; 2 Tbsps fresh lemon juice; 0 teaspoons salt; 473 milliliters trimmed and halved fresh strawberries; 2 Tbsps unsalted butter; 1 teaspoons vanilla

Sauced: Strawberry-Blackberry Sauce is a gluten free and vegetarian sauce. This recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 150 calories, 1g of protein, and 3g of fat. This recipe serves 8. If you have blackberries, butter, strawberries, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

Place blackberries and strawberries in jar of a blender and puree until smooth.

Ingredients you will need

Blackberries

Strawberries

Equipment you will use

Blender

Place a fine mesh strainer on top of a small sauce pan and strainer berry mixture into pan.

Ingredients you will need

Berries

Sauce

Equipment you will use

Sieve

Sauce Pan

Frying Pan

Add sugar, lemon juice, and salt to pan with berry juice and whisk together over high heat. Bring to a boil, reduce heat, and simmer until mixture thickens slightly, about 5 minutes.

Ingredients you will need

Lemon Juice