Salted Caramel Pretzel Ice Cream

Name: Salted Caramel Pretzel Ice Cream
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 177 milliliters agave; 355 milliliters almond milk; 237 milliliters brown sugar; 397 grams coconut milk; 3 Tbsps canola oil; 1 teaspoons xanthan or guar gum; 237 milliliters mini pretzels; 2 Tbsps soy, almond, or rice milk; 0 teaspoons salt; 0 teaspoons sea salt; 177 milliliters semisweet chocolate chips (dairy-free); 1 teaspoons pure vanilla extract; 59 milliliters vegan margarine

Salted Caramel Pretzel Ice Cream might be just the dessert you are searching for. This dairy free recipe serves 5. One serving contains 825 calories, 6g of protein, and 46g of fat. Summer will be even more special with this recipe. A mixture of semisweet chocolate chips, almond milk, pretzels, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 45 minutes.