Salted Brown Butter Dark Chocolate Chip Cookies

Name: Salted Brown Butter Dark Chocolate Chip Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 118 milliliters cake flour; 1 teaspoons corn starch; 296 milliliters dark chocolate chips; 1 large egg; 237 milliliters all-purpose flour; 59 milliliters granulated sugar; 2 Tbsps instant vanilla pudding mix; 0 teaspoons kosher salt; 118 milliliters packed light brown sugar; 1 teaspoon fleur de sel sea salt; 1 stick unsalted butter; 1 teaspoons pure vanilla extract

Salted Brown Butter Dark Chocolate Chip Cookies might be just the dessert you are searching for. One serving contains 146 calories, 2g of protein, and 7g of fat. This recipe serves 24. From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up kosher salt, brown sugar, flour, and a few other things to make it today.

Instructions

Preheat oven to 350 degrees F. and line a large baking sheet with a silpat liner or parchment paper.

Equipment you will use

Baking Paper

Baking Sheet

Oven

Place butter into a small saucepan over medium heat. Swirl and heat until deep golden brown.

Ingredients you will need

Butter

Equipment you will use

Sauce Pan

Remove heat and let cool for 5 minutes.

Place browned butter and little bits from the pan into a stand mixer along with the brown and granulated sugar. Beat to combine then add egg and vanilla beating to combine.

Ingredients you will need

Granulated Sugar