Salt-roasted Peanut

Need a gluten free, fodmap friendly, and vegan main course? Salt-roasted Peanut could be an awesome recipe to try. One serving contains 3744 calories, 159g of protein, and 298g of fat. This recipe covers 63% of your daily requirements of vitamins and minerals. This recipe serves 1. A mixture of fleur de sel, brown sugar, peanuts, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the rice syrup you could follow this main course with the Brown Rice Krispie (Crisp-Wee) Treats as a dessert. From preparation to the plate, this recipe takes approximately 25 minutes.