Salsa Topped Grilled Taco Burgers

Name: Salsa Topped Grilled Taco Burgers
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1 avocado, pitted, peeled and sliced; 4 burger buns, split; 1 jalapeño chile, chopped, if desired; 454 grams lean (at least 80%) ground beef; 113 grams slices each) Monterey Jack cheese; 59 milliliters Old El Thick n Chunky salsa; 28 grams package Old El taco seasoning mix

You can never have too many main course recipes, so give Salsa Topped Grilled Taco Burgers a try. This recipe serves 4. This recipe covers 26% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 37g of protein, 23g of fat, and a total of 480 calories. The Fourth Of July will be even more special with this recipe. Head to the store and pick up ground beef, old el taco seasoning mix, old el 'n chunky salsa, and a few other things to make it today. To use up the salsa you could follow this main course with the Dessert Strawberry Salsa as a dessert. This recipe is typical of American cuisine.

Instructions

Heat gas or charcoal grill. In medium bowl, mix beef and taco seasoning mix. Shape mixture into 4 patties, about 3/4 inch thick.

Ingredients you will need

Taco Seasoning Mix

Beef

Equipment you will use

Grill

Bowl

Place patties on grill over medium heat. Cover grill; cook 13 to 15 minutes, turning once, until meat thermometer inserted in center of patties reads 160F. Top each patty with cheese slice. Cook 1 to 2 minutes longer or until cheese begins to melt.

Ingredients you will need

Cheese

Meat

Equipment you will use

Kitchen Thermometer

Grill

Serve in buns with avocado and salsa. Top with chopped chile.

Ingredients you will need

Avocado

Chili Pepper

Salsa

Roll

Equipment

Grill

Bowl

Kitchen Thermometer

Ingredients

Servings:

avocado, pitted, peeled and sliced 4

burger buns, split 1

jalapeño chile, chopped, if desired 454grams

lean (at least 80%) ground beef 113grams

slices each) Monterey Jack cheese 59milliliters

Old El Thick 'n Chunky salsa 28grams

package Old El taco seasoning mix

Recommended wine: Sparkling Rose, Sparkling Wine

Sparkling rosé and Sparkling Wine are great choices for Dipping Sauce. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Santa Margherita Sparkling rosé ( half-bottle) with a 4.3 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.