Salsa Chicken

Name: Salsa Chicken
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Mexican
Ingredients: 237 milliliters salsa; 4 boneless skinless chicken breast halves; 2 Tbsps sour cream; 4 teaspoons taco seasoning mix

The recipe Salsa Chicken is ready in roughly 35 minutes and is definitely a tremendous gluten free option for lovers of Mexican food. One serving contains 159 calories, 25g of protein, and 4g of fat. For $1.3 per serving, you get a main course that serves 4. Head to the store and pick up salsa, chicken breast halves, taco seasoning mix, and a few other things to make it today. To use up the sour cream you could follow this main course with the Sour Cream Apple Pie as a dessert.

Ingredients

Servings:

237milliliters

salsa 4

boneless skinless chicken breast halves 2Tbsps

sour cream 4teaspoons

taco seasoning mix

Recommended wine: Sparkling Rose, Sparkling Wine

Sparkling rosé and Sparkling Wine are my top picks for Dipping Sauce. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Sophora Sparkling rosé. Reviewers quite like it with a 4 out of 5 star rating and a price of about 15 dollars per bottle.