Saffron Aioli
Saffron Aioli might be just the hor d'oeuvre you are searching for. One serving contains 5 calories, 0g of protein, and 1g of fat. This recipe covers 0% of your daily requirements of vitamins and minerals. This recipe serves 64. Only Head to the store and pick up salt, warm water, dash of saffron threads, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free, whole 30, and vegan diet.
Instructions
Combine 1 tablespoon warm water and saffron in a medium bowl, and let stand 30 minutes.
Add mayonnaise, vinegar, salt, and garlic to saffron mixture, stirring well with a whisk. Gradually add oil, stirring with a whisk until smooth.