S'mores Krispie Treats

Name: S'mores Krispie Treats
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 32
Cuisine: Global
Ingredients: 1 liters crispy rice cereal; 59 milliliters ounce graham or whole wheat flour; 1 teaspoon ground cinnamon; 2 Tbsps honey; 283 grams large marshmallows; 44 grams standard size Hershey bar; 3 Tbsps unsalted butter

S'mores Krispie Treats might be just the dessert you are searching for. This recipe makes 32 servings with 65 calories, 1g of protein, and 1g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 1 hour. Head to the store and pick up butter, graham, marshmallows, and a few other things to make it today.

Instructions

Preheat broiler to high and adjust a rack about 4 inches from element.

Equipment you will use

Broiler

Spread marshmallows in an even layer on a small sheet pan lined with foil or a silicone mat. Broil until well-toasted on top, about 5 minutes.

Ingredients you will need

Marshmallows

Spread

Equipment you will use

Aluminum Foil

Frying Pan

Remove and allow to cool.

Peel marshmallows (which will now be a single sticky mass) off the lined pan and place in a large pot.

Ingredients you will need

Marshmallows

Equipment you will use

Frying Pan

Pot

Add butter and honey and cook over low heat, stirring often, until fully melted. Meanwhile, butter an 8- by 8-inch glass or metal pan. Break up chocolate bar into a microwave-safe bowl and microwave in 15 second intervals, stirring between sessions until fully melted, about 30 seconds total. Set aside.

Ingredients you will need

Chocolate Bar

Butter

Honey

Equipment you will use

Microwave

Bowl

Frying Pan

Combine cereal, flour, and cinnamon in a mixing bowl and toss until fully combined, then add to the melted mixture and stir to incorporate thoroughly. Scrape half into prepared pan and pack tightly with a buttered or greased spatula.

Ingredients you will need

Cinnamon

Cereal

All Purpose Flour

Equipment you will use

Mixing Bowl

Spatula

Frying Pan

Spread evenly with melted chocolate, then add rest of mixture and pack down tightly. Allow to cool and set for at least 30 minutes, then flip onto a cutting board and cut into 1 by 2-inch rectangles. Treats can be stored in an airtight container at room temperature for up to 5 days.

Ingredients you will need

Chocolate