Ruth's Flax Seed Balls

Name: Ruth's Flax Seed Balls
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 12
Cuisine: Global
Ingredients: 2 Tbsps carob powder (optional); 1 Tbsp coconut, ground (raw or dehydrated at low temperature, if possible); 118 milliliters ground flax seed, brown or golden (in a clean coffee grinder reserved for this purpose or nut grinder); 3 Tbsps honey or 2 tablespoons maple syrup (optional); 1 pinch salt (optional); 3 Tbsps sesame seeds, ground up same way; 3 Tbsps sunflower seeds, ground up same way

Ruth's Flax Seed Balls might be just the side dish you are searching for. This gluten free, dairy free, and primal recipe serves 12. One portion of this dish contains about 1g of protein, 2g of fat, and a total of 48 calories. If you have carob powder, honey), golden, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 20 minutes.