Rum-Glazed Citrus Cake

Name: Rum-Glazed Citrus Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 teaspoons baking soda; 118 milliliters butter, at room temperature; 118 milliliters chopped candied citrus peel; 237 milliliters firmly packed dark-brown sugar; 59 milliliters dark rum; 4 larges eggs; 473 milliliters all-purpose flour; 237 milliliters golden raisins; 142 grams lemon , rinsed; 59 milliliters orange marmalade; 2 oranges (1 lb. total), rinsed; 1 teaspoons salt

Need a vegetarian dessert? Rum-Glazed Citrus Cake could be an awesome recipe to try. This recipe makes 8 servings with 500 calories, 7g of protein, and 14g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. Head to the store and pick up eggs, firmly dark-brown sugar, butter, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

In a bowl, mix raisins, candied peel, and 1/4 cup rum.

Ingredients you will need

Raisins

Rum

Equipment you will use

Bowl

Let stand 20 minutes.

Meanwhile, grate peel and squeeze juice from 1 orange and the lemon; reserve. Thinly slice remaining orange, discarding ends; cut slices into half-moons. Arrange slices attractively over bottom and up sides of a buttered 9- by 5-inch loaf pan.

Ingredients you will need

Orange

Juice

Lemon

Equipment you will use

Loaf Pan

In a bowl, with a mixer on medium speed, beat butter and sugar until well blended.

Ingredients you will need

Butter

Sugar

Equipment you will use

Blender

Bowl

Add eggs, one at a time, beating well after each addition.

Ingredients you will need

Egg

Add grated orange and lemon peel and 2 tablespoons each orange and lemon juice (reserve remaining for other uses).

Ingredients you will need

Lemon Juice

Lemon Peel

Orange

Add flour, baking powder, baking soda, and salt and beat on low speed until well blended. Stir in rum-steeped raisins and candied peel. Scrape batter into prepared pan, taking care not to disturb orange slices; smooth top level.

Ingredients you will need

Baking Soda