Rolled French Steak

Name: Rolled French Steak
Prep time: 2 h 45 min
Cook time: 2 h 45 min
Total time: 2 h 45 min
Yield: 1
Cuisine: Mediterranean, French, European
Ingredients: 1 slices bacon; 0 teaspoons garlic , chopped; 2 Tbsps oil (for frying); 1 teaspoon parmesan cheese; 1 teaspoons parsley; 1 serving tomato sauce to cover roll

The recipe Rolled French Steak could satisfy your Mediterranean craving in roughly 2 hours and 45 minutes. One portion of this dish contains approximately 3g of protein, 8g of fat, and a total of 105 calories. This recipe serves 1. This recipe covers 6% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for valentin day. Head to the store and pick up bacon, parmesan cheese, oil, and a few other things to make it today. It is a good option if you're following a gluten free diet.