Roasted Strawberry Coconut Milk Ice Cream

Name: Roasted Strawberry Coconut Milk Ice Cream
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 383 grams coconut milk; 57 grams dark chocolate, optional; 2 egg yolks; 3 Tbsps maple sugar (or just more natural cane sugar if thats what you have); 2 teaspoons natural cane sugar; 2 pints strawberries, hulled and quartered; 0 teaspoons vanilla extract

Roasted Strawberry Coconut Milk Ice Cream is a gluten free, dairy free, fodmap friendly, and vegetarian dessert. One serving contains 183 calories, 3g of protein, and 13g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 10. It will be a hit at your Mother's Day event. A mixture of strawberries, chocolate, egg yolks, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 45 minutes.