Roasted Red Pepper Parmesan Baked Eggs

Roasted Red Pepper Parmesan Baked Eggs
You can never have too many morn meal recipes, so give Roasted Red Pepper Parmesan Baked Eggs a try. One serving contains 138 calories, 12g of protein, and 9g of fat. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 1. Head to the store and pick up eggs, parmesan cheese, roasted peppers, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free, primal, and fodmap friendly diet.

Instructions

1
Preheat oven to 350 degrees F.
Equipment you will use
OvenOven
2
Place chopped roasted red peppers into the bottom of a small individual size baking dish. Top with cracked eggs then sprinkle with Parmesan Cheese.
Ingredients you will need
Roasted Red PeppersRoasted Red Peppers
ParmesanParmesan
EggEgg
Equipment you will use
Baking PanBaking Pan
3
Bake for 15 minutes or until eggs are set.
Ingredients you will need
EggEgg
Equipment you will use
OvenOven
DifficultyNormal
Ready In45 m.
Servings1
Health Score4
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