Roasted Red Pepper and Cream

Name: Roasted Red Pepper and Cream
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings Freshly ground black pepper; 1 garlic clove; 1 teaspoons ground cumin; 2 teaspoons extra-virgin olive oil; 118 milliliters bottled roasted red bell peppers; 118 milliliters light sour cream

Roasted Red Pepper and Cream might be just the side dish you are searching for. This recipe makes 8 servings with 37 calories, 0g of protein, and 4g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of pepper, bottled roasted bell peppers, cream, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free, primal, and vegetarian diet.