Roasted Green Beans, Potatoes, and Fennel

You can never have too many side dish recipes, so give Roasted Green Beans, Potatoes, and Fennel a try. Watching your figure? This gluten free, whole 30, and vegan recipe has 230 calories, 4g of protein, and 14g of fat per serving. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of olive oil, sea salt, pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes.