Roasted coriander cauliflower

Name: Roasted coriander cauliflower
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 1 head cauliflower, about 500g, cut into florets; 2 red onions, sliced into thick wedges; 1 teaspoon ground coriander; 2 Tbsps olive oil; 1 handful fresh coriander, to serve

The recipe Roasted coriander cauliflower can be made in roughly 30 minutes. This side dish has 121 calories, 3g of protein, and 8g of fat per serving. This recipe serves 4. 139 people found this recipe to be scrumptious and satisfying. This recipe from BBC Good Food requires cauliflower, onions, coriander, and olive oil. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. Users who liked this recipe also liked Roasted Cauliflower With Cumin And Coriander Butter, Coriander Chicken with Hammered Cauliflower, and Coriander Cauliflower Amaranth Salad.

Instructions

Heat oven to 220C/fan 200C/gas

Equipment you will use

Oven

In a roasting tin, toss the cauliflower, red onion, ground coriander and olive oil together with some salt and pepper. Roast for 25 mins, tossing occasionally until the vegetables are starting to brown. Toss through the coriander and serve.

Ingredients you will need

Coriander