Roast Turkey Breast with Potatoes, Green Beans, and Mustard Pan Sauce

Roast Turkey Breast with Potatoes, Green Beans, and Mustard Pan Sauce might be just the main course you are searching for. One serving contains 524 calories, 49g of protein, and 14g of fat. This recipe serves 6. This recipe covers 38% of your daily requirements of vitamins and minerals. It will be a hit at your Thanksgiving event. A mixture of honey mustard, beans, tarragon, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes around 2 hours.