Roast Beef Grissini With Horseradish Sauce

Roast Beef Grissini With Horseradish Sauce
Roast Beef Grissini With Horseradish Sauce might be just the hor d'oeuvre you are searching for. This recipe serves 3. One serving contains 37 calories, 3g of protein, and 2g of fat. Only A mixture of pepper, deli roast beef, scallion, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Cut 1 ounce (2 slices) deli roast beef slices (rare) into 1/3-inch-wide strips.
Ingredients you will need
Sliced Roast BeefSliced Roast Beef
2
Cut 1 scallion into 6 long strips. Wrap each of 6 breadsticks with roast beef strips and 1 scallion slice.
Ingredients you will need
Roast BeefRoast Beef
Green OnionsGreen Onions
WrapWrap
3
Roll grissini in 1/4 teaspoon grated fresh black pepper.
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Black PepperBlack Pepper
GrissiniGrissini
RollRoll
4
Combine 3 tablespoons reduced-fat sour cream and 3/4 teaspoon horseradish sauce, stirring well; serve sauce alongside grissini.
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Light Sour CreamLight Sour Cream
Horseradish SauceHorseradish Sauce
GrissiniGrissini
SauceSauce
DifficultyMedium
Ready In45 m.
Servings3
Health Score2
Dish TypesSide Dish
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