Roast Beef Grissini With Horseradish Sauce
Roast Beef Grissini With Horseradish Sauce might be just the hor d'oeuvre you are searching for. This recipe serves 3. One serving contains 37 calories, 3g of protein, and 2g of fat. Only A mixture of pepper, deli roast beef, scallion, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Cut 1 ounce (2 slices) deli roast beef slices (rare) into 1/3-inch-wide strips.
Cut 1 scallion into 6 long strips. Wrap each of 6 breadsticks with roast beef strips and 1 scallion slice.
Roll grissini in 1/4 teaspoon grated fresh black pepper.
Combine 3 tablespoons reduced-fat sour cream and 3/4 teaspoon horseradish sauce, stirring well; serve sauce alongside grissini.