Rice Pilaf with Chorizo and Scallions

Name: Rice Pilaf with Chorizo and Scallions
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 170 grams box rice pilaf; 4 scallions, chopped; 113 grams Spanish chorizo (cured sausage), sliced

You can never have too many side dish recipes, so give Rice Pilaf with Chorizo and Scallions a try. This gluten free and dairy free recipe serves 4. One portion of this dish contains approximately 10g of protein, 11g of fat, and a total of 288 calories. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up chorizo, rice pilaf, scallions, and a few other things to make it today.

Instructions

Cook the rice pilaf according to the package directions. Meanwhile, in a medium skillet, over medium-high heat, cook the chorizo until just browned, 1 to 2 minutes.Stir into the pilaf along with the scallions before serving.

Ingredients you will need

Green Onions